Sriracha Shrimp Tacos with Cilantro Lime Slaw
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These spicy shrimp tacos are fast and full of flavor! Tender shrimp is marinated in butter and seasonings then quickly stir fried and served in mini corn tortillas. Topped with a zesty broccoli slaw infused with cilantro and lime, and drizzled with creamy sriracha sauce…you won’t regret this culinary adventure.
Keep Frozen; Stove Top (15 minutes)
