Sheet Pan Polish Sausage and Pierogies

Make your busy weeknights easier and tastier with this all new sheet pan dinner!  Polish sausage, potato and cheddar stuffed pierogies, peppers and onions are spread out on a large sheet pan and seasoned with whole grain mustard and garlic.   Simply bake it all at once in less than 30 minutes from frozen for a crowd pleasing dish with super easy clean up!    

Keep Frozen; Oven (30 minutes)