Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce
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Our perfectly tender steak tips are marinated in chopped garlic, thyme, and olive oil then quickly sautéed. Combined with fresh buttery mushrooms and a memorable and elegant rosemary merlot sauce for a truly remarkable dining experience at home in only 20 minutes.
Thaw in Fridge; Stove Top (20 minutes)
