Comforting and crowd pleasing. Lasagna pasta sheets filled with parmesan, ricotta, cream cheese, basil pesto, spinach and chicken are rolled and tucked into a baking pan and smothered with a creamy basil pesto alfredo sauce and topped with mozzarella cheese.
Keep Frozen; Oven (1 hour, 20 minutes) or Thaw in Fridge; Oven (30 minutes)
