Finnegans Irish Beef Stew
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Searching for a stout character? This rich, hearty stew delivers. Succulent beef, roasted potatoes, carrots and onions are cooked in a sauce made with local Finnegans Irish amber ale, garlic, rosemary, thyme and bay leaves. You are only 30 minutes away from the taste of a day-long simmering stew.
Keep Frozen; Stove Top (30 minutes)
