Cilantro-Lime Marinated Flank Steak with Chimichurri

A tender and juicy flank steak is marinated in cilantro, lime juice, garlic and seasonings and grilled or broiled to perfection.  Drizzled with chimichurri (a fresh herb and olive oil sauce) for a special finishing touch.

Thaw in Fridge; Grill or Broil (20 minutes)