Apple Cider Rosemary Pork Chops with Roasted Apples and Sweet Potatoes
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Juicy all-natural pork chops are beautifully browned and then simmered in a creamy apple cider rosemary sauce. Served with a sweet and savory mixture of roasted apples, sweet potatoes and bacon for the perfect complement to this new comforting classic.
Thaw in Fridge; Stove Top (20 minutes)
